Banana Bread

Ingredients

• plain flour 250 g
• baking soda 1 tsp
• salt 0.5 tsp
• unsalted butter 1 stick
• brown sugar 150 g
• sour cream 100 g
• eggs 2 whole
• medium bananas 3 whole
• vanilla 1 tsp

Instructions

1. 1

   Heat the oven to 350°F and grease a loaf tin.

2. 2

   Cream the butter and brown sugar, then beat in the eggs, sour cream, mashed bananas, and vanilla.

3. 3

   Fold in the flour, baking soda, and salt.

4. 4

   Bake 60-65 minutes (or 1 hr 15-25 min covered with a lid) until a skewer comes out clean.